Do you mean… Tables, shovels, among others?
We always use ethylic alcohol when disinfecting our working areas, but I don’t have any experience applying isopropylic alcohol… Shouldn’t be a big difference. After all, the alcohol works to “pin up” the microbiote. What I mean is that the spores, bacteria, etc, would “stick” to the surface of the table (for example) and therefore they wouldn’t contaminate your substrate.
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